Fish Factory, Seafood Fish Market Adelaide

Tracing its origins across three generations, Louca’s sure know their seafood. For mains, dig into seafood linguine, chitarra, stone roast barramundi fillet or take your pick of a selection of mini tacos. Pick a wine from their impressive list to go alongside your meal and feast the day away. A shift of focus onto seafood sustainability has encouraged restaurants to reconsider our relationship with the sea.
Walk to the small jetty and you will find a couple fish sellers who sell pretty much straight from the boat. Explore the finest European food imports from Australia's premier distributor. Elevate your culinary creations with our wholesale cooking ingredients. You can get in touch with us via our online contact form or call our nearest office. A team member will promptly assist you with setting up an account, provide pricing details, and discuss how we can best support your kitchen. Yes, we are dedicated fine fish farm food importers, sourcing our products directly from Europe’s finest producers.

Black Bream pairs perfectly with a fruity wine such as Zinfandel Reisling. It goes well with capers, citrus, garlic, parsley and ginger or add Asian flavours of soy sauce and Chinese cooking vinegar. We partnered with Executive Chefs Dan Hong & Jordan Toft, to create videos showing the different types of seafood, how easy it is to prepare them & how to create some incredible dishes at home.
SIA has developed a simple Fish Finder directory to help consumers find and purchase fresh or cooked Australian seafood online or direct from retailers for delivery or pick-up. Meaning the community can support us without even leaving their couch. Snap up fresh and frozen wholesale seafood supplied by Moco Food Services, carefully chosen and portioned by our expert butchers for premium quality, reliability and consistency. The Ferguson Australia Group is a third generation seafood company specialising in Southern Rock Lobster and other premium Australian Seafood. Your local fishmonger Cappo Seafood is a South Australian-owned family business committed to offering the freshest seafood at the best possible price. Open Pantry lists 45 wholesale seafood suppliers for Australia as of November 2026.
A family-owned smokehouse in the Adelaide Hills of South Australia producing smoked and cured seafood, with products sold through retailers and a factory outlet in Hahndorf. Australia is renowned for its world-class seafood, and at SA Live Seafood, we bring the best of it to your plate. From the coastal waters of Australia to the shores of New Zealand, our offerings span across borders. We even provide pre-prepared fish and oysters, ready for you to cook and relish. We are committed to uniting fresh, locally grown produce with farm-raised and wild-caught seafood to suggest or make the freshest dishes you’ll find anywhere.

Building on this strong foundation and reputation, we are proud to offer fresh seafood delivery across Australia, supplying premium seafood for restaurants, cafés, and hospitality venues nationwide. Our expansion into seafood brings the same commitment to quality, value, and reliability our foodservice partners expect—now with the freshest catches from Australia’s waters. Located in the heart of Port Adelaide, Parissos Seafoods is a trusted supplier of premium seafood, offering both wholesale and retail services. From our store, we provide top-quality seafood to large markets, premium restaurants, and seafood businesses across the region. With a focus on freshness and sustainability, Parissos Seafoods has become a go-to destination for those seeking the finest seafood for our community. Our shop in Port Adelaide offers the freshest selection of seafood, available for both retail and wholesale customers.
Incorporating a ‘work together’ approach with fishers and fishing industry to advance the promotion of fresh high quality local seafood to be supplied by sustainable fisheries. From fresh South Australian catches and live seafood to bulk boxes of prawns and restaurant-quality fillets, there are plenty of Adelaide wholesalers opening their doors to the public. International Oyster & Seafoods are wholesalers of quality seafood and other product lines required by the hospitability industry.

Tony’s also offers smoked fish and a range of seafood platters, perfect for entertaining or treating yourself. The Adelaide Central Market, a beloved institution in the heart of the city, is a treasure trove of fresh produce, specialty goods, and culinary delights. Among its  most popular offerings is its array of seafood shops, renowned for their quality, variety, and commitment to freshness. Whether you’re a local planning your next seafood feast or a visitor looking to sample South Australia’s ocean bounty, the market’s seafood stalls are a must-visit. Eustralis Food is a key partner for the Adelaide food industry, recognised as a leading wholesale fine food supplier for cafés, restaurants, and caterers.
We have a large range of fresh and frozen, locally sourced seafood for you to choose from. Our supply can vary day to day due to availability and seasonal changes. We process all of our fresh seafood on sight daily, allowing for quality assurance. This includes cooking SA King Prawns, South Australian Crayfish and Blue Swimmer Crabs. For the best seafood on offer to the market, come visit the team at Jimmy Elias & Son. We will deliver quality seafood to you daily and assure our staff will give you the best service and a satisfying experience.

For the past 19 years Sebastian has provided Christmas lunches with C.I.C guests now totalling 200 people per year. We want to thank you for your loyalty by rewarding you with 1 point for every $1 spent on purchases of InSeason Rewards products. We firmly believe there’s nothing a phone call can’t fix and our dedicated team is on hand around the clock to make sure your business has everything it needs, when it needs it. OPEN daily 9am-5pm during the lobster season only (from 1st September 2025 until May 2026).
From ocean to plate, bringing you the finest seafood, sourced responsibly from Australian waters and around the world. The Melbourne Seafood Centre is also a vocal advocate  of local fisherman and the continuance of a sustainable fishing industry. Redirects and rewriting URLs are two very common directives found in a .htaccess file, and many scripts such as WordPress, Drupal, Joomla and Magento add directives to the .htaccess so those scripts can function. The .htaccess file contains directives (instructions) that tell the server how to behave in certain scenarios and directly affect how your website functions. When working with WordPress, 404 Page Not Found errors can often occur when a new theme has been activated or when the rewrite rules in the .htaccess file have been altered. From a simple grilled King George whiting to an elaborate seafood paella, the freshness and quality of the Central Market’s seafood ensure your dishes will shine.